Dancing in the dark

About This Blend

Our Dancing in the Dark blend is a proud creation of our micro specialty coffee roastery, where we specialise in offering the finest seasonal specialty coffee for our clients. Carefully crafted to showcase the artistry and dedication that goes into every cup, this blend is a true expression of excellence. Whether you're a casual coffee drinker or a seasoned connoisseur, Dancing in the Dark offers a flavourful experience that’s second to none.

Celebrated as the house espresso at our renowned café, this blend embodies everything we stand for: quality, sustainability, and a passion for great coffee. It’s the result of sourcing the highest-quality beans and applying precise roasting techniques to highlight their unique characteristics.

Tasting Notes

Whether enjoyed black or with milk, Dancing in the Dark delivers a versatile and satisfying experience. Expect bright acidity, complemented by rich notes of dark fruit and a smooth, velvety finish—perfect for any coffee moment.

Structure

This blend masterfully combines three premium single origins: Rwanda, Guatemala, and Ethiopia. Each season, we carefully select the finest seasonal beans to craft a consistent and vibrant flavour profile that highlights the best of specialty coffee. Experience the dedication and precision poured into every cup. Scroll down to discover more about the origins in this season’s blend.